Food vendors operating at an approved Farmers Market are
required to obtain a vendor permit. If one of the following is provided.
food items that are larger than a bite-sized sample.
- Food items that require temperature
control for safety (TCS). TCS foods must be maintained cold or hot
for food safety
Vendors offering only whole, uncut produce that does not
require refrigeration do not need a farmer’s market vendor permit. Also, vendors
that provide a bite-sized sample of a Non – TCS food item do not require a permit.
For additional information, contact the Consumer Health Division between 8:00 am and 4:30 pm Monday thru Friday at (214) 670-8083 or visit the office at: 7901 Goforth Rd, Dallas, Texas 75238.